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Micro Bakery & Kitchen
63 East Coast Road, Katong
Inside a heritage red-brick Peranakan shophouse, this sourdough temple serves seasonal tartines that taste as stunning as their Katong surroundings look.
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Singapore's cafe scene rivals any in the world — from sourdough temples in heritage shophouses to minimalist espresso bars doubling as design galleries. These are the spots worth waking up early for.
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Maxi Coffee Bar
64 Club Street
A sleek terrazzo-and-blue interior sets the stage for their cult-favorite cereal milk latte — equal parts design gallery and specialty coffee bar.
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Pralet
17 Eng Hoon Street, Tiong Bahru
Their square-shaped burnt butter honey doughnuts — made from a 14-year-old sourdough starter — have achieved legendary status. Intimate and unhurried.
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Dearborn
46 Kim Yam Road
Brunch reimagined through a fine-dining lens — potato espuma with crispy puffed grains and perfectly folded eggs transform morning comfort food into edible art.
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Fortuna Terrazza
10 Craig Road, Tanjong Pagar
An Amalfi Coast-inspired escape — maple-glazed pork toast and folded eggs alla diavola on fried pizzetta, served on a Mediterranean-tiled terrace.
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